Makhpelah is the name of the ancient Tomb of the Patriarchs in Hevron. The grapes for this Reserve wine were grown at high elevation in the heart of the Judean Mountains. The wine was aged for 24 months in the finest French oak barrels, and combines spicy aromas with a touch of vanilla. The well-balanced palate is soft and rich with plum and dark cherry flavors highlighted by fine tannins.
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